Tuna Extra Salad sandwich

I created this recipe about 6 years ago when I was trying to use leftover fresh cabbage. It’s a twist on a Midwest favorite—tuna salad to the next level! You’re probably thinking tuna and cabbage?-no way! But honestly the crunchy texture along with the tangy ranch just makes this recipe so good! It uses few…

Mamaw’s cabbage soup

As a child I was very picky and the idea of eating cabbage was the furthest thing from my mind. However, my Mamaw made this and it’s now one of my favorite things to eat! It’s a perfect comfort food and very low in calories! Simple and delicious!       Ingredients Small head of…